Thursday, April 14, 2011

Elaneer Payasam

It took me 2 years-9 months, to try this Delicious Payasam. I instantly fell in love with Laavanya's Elaneer Payasam, the recipe is so simple. last week i tried and served for my friends(can also be called as food critics). They all Loved it very Much! Thanks Laavanya! The Recipe is so easy and simple, but it Tastes Heavenly. It just takes 5 minutes to prepare. but you got to chill the payasam for atleast 30 minutes. Ideal Dessert to try for this Summer Season!

Ilaneer Payasam

Ingredients:

Tender Coconut Water and Pulp of 1 Tender Coconut / 1 elaneer vazhukkai yudan.
Sweetened Condensed Milk - 150 ml 
Milk(Boiled and cooled) - 1 cup / 200ml
Elachi - 1
Saffron strands - 3
Ghee - 1/4 tsp
Cashews - 3
Raisins - 3

Elaneer Payasam

Method:

Grind the Tender Coconut Water along with Pulp. Need not grind smoothly, as bits of coconut pulp tastes better in payasam.

Mix the Condensed milk with the Chilled Milk.

Now Mix the Grinded Pulp with Tender coconut water  to the Chilled Milk + Condensed Milk. Mix well.

Heat a small pan, add 1/4 tsp ghee, roast the cashews and raisins and add to the Payasam.

Add Crushed cardamom pods and Saffron strands to Payasam.

Chill them in fridge for about 30 minutes and serve.

Chilled Tender Coconut Sweet

Serve with small bits of Tender Coconut Pulp upon the Payasam.

Notes:

* Payasam should be Watery. so adjust the milk and condensed milk ratio.
* You can reduce milk and add more tender coconut water.
* If you dont have Sweetened Condensed Milk, You can Sugar instead to the above recipe.
* Try to serve this payasam little chilled with less sugar, to enjoy the Nature's Best!

23 comments:

  1. This coconut payasam looks so delicious.Never had it before.Will definitely try it.Thanks for sharing.

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  2. I have heard of it but never tasted. Hard to get ellaneer here :(

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  3. WoW payasam looks delicious and rich!

    www.appetitetreats.com

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  4. I like this payasam a lot.

    இனிய தமிழ் புத்தாண்டு வாழ்த்துகள் !

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  5. will try this sometime..Have seen at laavanya's and wanted to try it too...looks delicious..

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  6. As long as you made it ..this looks so yum ..love the pics

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  7. One of my fav, mine is quite different from urs..simply inviting..

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  8. SUPER AND PERFECT DESSERT NEW TO ME

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  9. I've been planning to make this payasam too..heard so many good reviews..no further delay,gonna try it soon for sure!Lovely clicks!

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  10. What an interesting dessert and so simple to make too.

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  11. Happy tamil new year wishes... Lovely clicks and a yummy payasam...

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  12. Never heard about this interesting payasam. perfect for the hot summer .Clicks are cute

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  13. Wow lovely recipe ...
    I have recipe blog too..
    http://dskrecipes.blogspot.com/

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  14. Wow.. lovely pictures Lavi... I feel like having some right now. thanks so much for trying.. so happy to hear it was a hit! :)

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  15. intha recipe'a paatha udane senchu parthen..really really SupeB..It is very simple na...thanks for posting this easy n rich delicious paayasam:-)

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  16. great site, keep it up the goo work.

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  17. the pictures are really mouth-watering.... gonna surely try this soon...

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  18. the pictures are really mouth-watering.... gonna surely try this soon...

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  19. I prepared this recipe. It was so delicious.

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  20. Is the payasam supposed to be watery? If too watery is there any way to fix it?

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  21. Is the payasam supposed to be watery? If too watery is there any way to fix it?

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