Monday, September 29, 2008

Baby Corn Poriyal with Coconut

If you want to try Baby Corn in fresh way, then dont miss this version. With Grated coconut, Green chilli's, corn's tasted yummy, i would call it as a perfect starter. And if you are in diet, but craving for food's just to snack, these baby corn will satisfy your taste buds. morever a side-dish or starter within 5 minutes.


Baby Corns: 10
Oil: 1tsp
Grated Coocnut: 2 tsp's
Mustard: 1/4 tsp
Green Chilli: 1(finely chopped)
Garlic:2 cloves(finely chopped)
Salt: as per your taste


arrow_42 Cut the baby corn's into 3 pieces

arrow_42 Chop the Garlic and Green chilli finely.

arrow_42 Heat the oil in a pan, add the mustard, when it pop's, add the garlic and green chilli's and fry them till you could feel a nice smell of garlic.

arrow_42 Add the Corn's and fry for a minute. add required salt and fry them.

arrow_42 Add the grated coconut and mix well. switch off the flame and serve.


  1. This must have tasted delicious with the coconut

  2. beautifully clicked and yummy reicpe!

  3. ooh, I love baby corn. the curry looks so mouth-watering and as Cham said Pretty!

  4. Pretty idea......picture looks just as pretty

  5. That simple ? A dose of lime juice would've added a kick to this! Love this fry!

  6. How different and yummy.. and it looks so pretty too.

  7. where to get fresh baby corn


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