1.Bread slices-5(remove the edges and cut into cubes)
5.Apple-6 slices(remove the skin)
8. Kesari colour-very little pinch
In a skillet, add 3 spoons of ghee and roast the bread slices till they reach golden colour.
keep it aside.
Grind the fruits apple,banana and pomegranate along with sugar and half of the milk specified into smoothie. This gives a violet colour smoothie. Now In a skillet add the smoothie along with the rest of the milk and let it boil. Now add the bread slices and mix well.. when the halwa starts sticking to the kadai..add ghee and mix well. I added little kesari colour here..
You can also add grated chocolate here..to make it choco-fruity bread halwa.
Finally serve it with Ghee roasted Cashews..
This is my entry for AFAM, an event by Maheshwari of http://publishtoday.blogspot.com
this time hosted by SRA of http://whenmysoupcamealive.blogspot.com/2008/01/announcing-afam-pomegranate.html
Hope You all enjoy this halwa...like we did..
Sunday, February 24, 2008